As a Wendy's Shift Manager, you will be part of a family that values fun, quality food, and respect. Our founder, Dave Thomas, established three rules for everyone at Wendy's: do the right thing, treat people with respect, and make food better than expected. You will be responsible for ensuring that the restaurant operates smoothly, handling customer interactions, and training new team members while maintaining food safety standards.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
High school or GED
Number of Employees
5,001-10,000 employees