Shift Leader - Total compensation up to $21

Five Guys•Ferry Pass, FL

50d•$21

About The Position

Has the primary responsibility for managing shifts; conveying the Five Guys culture to his/her Team Members and Guests; as well be a creative team player who likes to work hard, have fun, and show sincere dedication to Five Guys. He/she will be responsible for upholding our standards for the Team Members and our Guest experience.

Requirements

Minimum of High School Diploma or equivalent required, some College preferred
Must be 18 years of age or older
Proficient in a variety of technology systems, especially Microsoft Office (Word, Excel, Outlook)
On occasion, may be required to lift and carry, push or pull heavy objects up to fifty pounds; kneel, bend or stoop, ascend or descend stairs; reach and grasp objects
Ability to lead, motivate, and empower the Team Members
Ability to align Team Members with Five Guys culture by balancing hard work and having fun.
Ability to manage basic tasks and the restaurant's Team
Takes initiative
Has excellent verbal and written skills
Ability to recognize problems and problem solve
Ability to set goals and convert plans into action

Responsibilities

Lead high energy shifts
Leverage company provided tools to run high performing shifts
Be a hands on working manager
Execute key measures of shifts to include: monitor cleanliness and maintenance of restaurant to assure Five Guys standards are being meet in these areas
Be a Guest advocate communicating needs to Team Members to assure Guest satisfaction during shift
Responsible for restaurants performance on and off scheduled shifts
Ensure all food orders are prepared to standards
Coach and train Team Members on proper procedures on each shift
Screen prospective Team Members for applicants that match Five Guys job qualifications
Motivate Team Members to maximize their potential on each shift
Assure Team and Guest safety throughout shift.
Reports all risk management issues to General Manager
Support adherence to Five Guys uniform policy during shift
Support management on all areas that impact the business to include: labor cost, waste monitoring, sales and costs of goods
Monitor management of daily cash procedures
Provides accurate inventory data and report all data to General Manager
Provides a sense of urgency when handling all Team Member and guest situations
Supports all programs and initiatives during the shift
Support management
Ensure our marketing tools are properly implemented
Report all new hire paperwork and separations in a timely manner