Shift Manager

Arby's • Apex, NC

160d

About The Position

As a Shift Manager you will ensure outstanding service and guest satisfaction by overseeing restaurant operations and direction of team members during assigned shifts. As a Shift Manager you will have full accountability for restaurant operations during shifts when management is not present.

Requirements

• Must have a reliable vehicle and valid driver's license
• Must be ServSafe certified or capable of obtaining certification
• Ability to work in warm and cold temperatures
• Ability to stand for 8-10 hours
• Ability to lift up to 50lbs
• Ability to climb ladders for general maintenance
• Ability to perform bending, squatting, twisting, pulling, and reaching

Nice To Haves

• Treating others with and communicating with respect
• Coaching and Developing others
• Emotional Resilience and Patience
• Leadership
• Working in a fast-paced environment and thinking on your feet
• Holding yourself to high standards of integrity and customer satisfaction
• P&L Management
• Operations Management
• Restaurant Management
• Managing Food Cost & Labor Cost

Responsibilities

• Ensure team members provide outstanding service to satisfy guests
• Assist management with training and coaching team members
• Utilizes AES systems to run a great restaurant on all shifts
• Implements restaurant controls, especially cash and inventory
• Sets and meets restaurant goals for service, operations and financial results

Benefits

• Bonus Program
• Full Time & Part Time Shifts
• Health Insurance
• Health Savings Account
• PTO
• Employee Rewards & Recognition Program

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Number of Employees: 5,001-10,000 employees