McDonald's-posted 12 days ago
Part-time • Entry Level
Onsite • Azusa, CA
5,001-10,000 employees
Food Services and Drinking Places

In this role, you would oversee shifts every week and make sure customers get a fast, accurate, friendly experience every visit. You would provide leadership to Crew and other Managers during a shift to ensure outstanding Quality, Service and Cleanliness to customers. Shift Leader also play an important role in running great restaurants by: Supervising food safety and cleanliness procedures to ensure the team is meeting McDonald's standards Communicating effectively with Crew and the next Shift Managers to help them prepare to run a great shift, too Achieving targets during their shifts and help departments meet their goals Taking action to monitor safety, security, inventory and profitability Managing Crew schedules and encouraging high performance during their shift Providing exceptional customer service and quality food production Training new team members on critical job functions This role is vital to the guest experience because you'll: Lead the experience: Check in with guests and make sure they are enjoying themselves Be the solution: Handle guest concerns and provide resolve to their satisfaction Understand that teamwork is key: Work hand in hand with your team to maintain a welcoming, friendly, and clean restaurant environment Be in the know: Offer expert insight into promotions and benefits of utilizing the McDonald's App, Mobile Order & Pay features

  • Supervising food safety and cleanliness procedures to ensure the team is meeting McDonald's standards
  • Communicating effectively with Crew and the next Shift Managers to help them prepare to run a great shift, too
  • Achieving targets during their shifts and help departments meet their goals
  • Taking action to monitor safety, security, inventory and profitability
  • Managing Crew schedules and encouraging high performance during their shift
  • Providing exceptional customer service and quality food production
  • Training new team members on critical job functions
  • Lead the experience: Check in with guests and make sure they are enjoying themselves
  • Be the solution: Handle guest concerns and provide resolve to their satisfaction
  • Understand that teamwork is key: Work hand in hand with your team to maintain a welcoming, friendly, and clean restaurant environment
  • Be in the know: Offer expert insight into promotions and benefits of utilizing the McDonald's App, Mobile Order & Pay features
  • Must be 18 years of age or older to work as a manager
  • Must be a legal U.S. citizen
  • Must have a California Food Handler Card verified by an accredited source (training provided at orientation)
  • A humble and hospitable demeanor
  • Passion for helping and serving others (customers and fellow team members)
  • A desire to learn and grow
  • The ability to communicate effectively and anticipate customer needs
  • Free employee meals - Applicable immediately before, during or after shifts
  • Free uniforms - 2 sets of uniforms provided at orientation
  • Flexible hours - Choose the hours that work for you
  • College tuition assistance - Up to $3000/year for eligible employees
  • High School Diploma Program - Earn your HS Diploma at your pace and at no cost through Career Online High School
  • English Under the Arches - Improve your English skills for FREE through our ESL Classes
  • Education & Career Advising - Schedule 1-on-1 advising sessions, available in both English and Spanish
  • Colorado Technical University - Earn a 100% tuition-covered college degree through our partnership with CTU
  • Leadership development program - Growth opportunity and on-the-job skills training classes
  • Celebrations - Employee recognition events, birthday and anniversary celebrations
  • Company awards - Contests and prizes (Employee of the Month, drive-thru contests, anniversary awards)
  • In accordance with California law, we also provide paid sick time to eligible employees.
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