Shift Leader

Luna Grill•Richardson, TX

1d•Onsite

About The Position

At Luna Grill, we are looking for energetic and hands-on Shift Leaders to inspire teams, deliver exceptional guest experiences, and keep restaurants running smoothly. This is a great opportunity for those who love leading from the floor, not behind a desk. Luna Grill is a people-first brand with real food and real opportunities, devoted to maintaining high standards through culture, teamwork, and training. They believe in cultivating talent, leading by example, and creating real experiences for both guests and team members.

Requirements

1–3 years of restaurant or guest service experience in a supervisory or leadership role required
Must be 18 years or older
Strong communicator and problem solver
Hands-on leader who leads by example
Excellent at multitasking, organizing, and coaching under pressure
Flexible to work nights, weekends, and holidays

Nice To Haves

Bilingual in English/Spanish a plus

Responsibilities

Lead by example while serving guests and supporting your team.
Act as the person in charge handle daily operations, guest satisfaction, and team deployment.
Oversee front-of-house operations, ensuring a clean, efficient, and welcoming environment.
Deliver exceptional hospitality, resolve guest issues promptly, and make every visit a great experience.
Coach and motivate team members in real time to uphold Luna Grill’s standards.
Support with inventory counts, shift recaps, and basic administrative tasks.
Collaborate with the kitchen team to maintain service flow and food quality.
Maintain compliance with all safety, sanitation, and labor policies.