Shift Leader

Torchy's TacosAustin, TX
Onsite

About The Position

As a Shift Leader, you will ensure every shift runs smoothly and we deliver a damn good experience to our guests. You will balance hands-on involvement with guiding and supporting the team, taking responsibility for both Front of House (FOH) and Back of House (BOH) activities.

Requirements

  • Experience in a supervisory or leadership role in a restaurant or similar environment.
  • Strong understanding of food safety, guest service, and restaurant operations.
  • Required State Alcohol-Server and Manager ServSafe Certifications.
  • Flexibility to work varying shifts, including evenings, weekends, and holidays.
  • Ability to lift, push, pull, or carry heavy objects up to 40 pounds and to stand or walk for extended periods.

Nice To Haves

  • Bilingual English/Spanish, a plus.
  • Experience in training, mentoring, and developing team members.
  • Familiarity with inventory and cash-handling processes.
  • Proven ability to handle high-pressure situations with professionalism.

Responsibilities

  • Lead shifts with a focus on delivering exceptional guest experiences, managing team dynamics, and ensuring operational excellence.
  • Serve as a key holder, responsible for opening and closing the restaurant, including setting up and securing the facility.
  • Identify, prioritize, and delegate tasks to team members to keep the restaurant running efficiently during your shift.
  • Actively engage with guests to ensure their needs are met and address any concerns with urgency and care.
  • Assist in hiring, training, and mentoring team members to help them achieve their potential and meet performance standards.
  • Maintain knowledge of FOH and BOH processes, including recipe adherence, food safety, and cleanliness standards.
  • Support inventory management, ensure proper prep levels, and conduct line checks to uphold food quality.
  • Supervise cash management, ensuring accuracy and adherence to company policies during opening and closing activities.
  • Complete and ensure compliance with all health, safety, and regulatory checklists.
  • Resolve guest or team member issues with a sense of urgency and professionalism, escalating concerns when necessary.
  • Perform other duties or special projects as assigned to meet evolving business needs.

Benefits

  • $18.00 - $20.00 per hour based on experience
  • Flexible schedules
  • Incredible growth opportunities. This is more than just a job…it can lead to a Damn Good career!
  • Damn Good food discount card for you AND your spouse
  • Access to all benefits including medical, dental, and vision for full time Team Members after 1 year of employment, plus 401(k) after 6 months
  • Paid Time Off (PTO) after 1 year of employment
  • Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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