Qualifications: Qualifications: High School Diploma or Equivalent Previous experience supervising others, preferred. Must be at least 18 years old. Strong food service experience preferred, ideally in a managerial role. ServSafe certification preferred or successful completion of certification within 2 months of hire Strong communication skills, with the ability to effectively communicate with employees, customers, and vendors. Strong analytical and organizational skills Ability to lift to 50 lbs. Reliable transportation Ability to work all shifts, weekends and holidays as needed by the business, as well as work the site alone, as required. Flexibility is key to the success in this role. Retail environment with occasional exposure to unpleasant working conditions including dust, extreme temperatures, and potential contact with petroleum and/or cleaning products. Spend most of the shift standing with frequent bending and lifting. In inclement weather conditions, employees may be expected to assist with efforts to maintain full store operations. We offer a very competitive Benefits Package including but not limited to: Low-Cost Health Insurance – Full and part time plans available. Career Advancement. Paid Time Off in addition to Sick Leave. 401k with company match.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees