As a Shift Leader, you will step up as a leader on your shift and help keep the store running smoothly and efficiently. This role involves supervising team members, ensuring quality, speed, and service standards are met, and managing the opening or closing of the restaurant based on the schedule. You will also handle cash deposits and shift paperwork, support the training of new hires, and coach team members. Additionally, you will be responsible for resolving minor issues and escalating them when necessary, all while promoting teamwork and a positive work environment.
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Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed