Shift Lead

KRG Holdings LLC-posted 3 months ago

Entry Level

Sarasota, FL

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The Shift Leader oversees daily operations in the absence of the General and Assistant General Manager, ensuring smooth and efficient shifts.

Demonstrate strong menu and product knowledge.
Lead and manage a team of 2-5 crew members during shifts.
Act as a key holder and perform opening and closing tasks, ensuring accuracy and efficiency.
Thrive in a fast-paced environment while providing effective communication with guests and team members.
Participate in training programs and continuously develop skills.
Maintain reliability and adherence to scheduling requirements.

Minimum 1 year of restaurant experience, preferably as a shift lead
Ability to work 2 morning (opening) and 2 night (closing) shifts
Proven ability to efficiently multi-task and lead teams in a fast-paced environment
Excellent communication and organizational abilities
Must be 18 years of age or older

Early pay benefit that allows employees to withdraw their pay-day funds early, on any day!

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