Shift Lead-Deli

KIM's CONVENIENCE STORE #5 • Flint, TX

263d

About The Position

Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! A Deli Shift Lead supervises fellow coworkers while they work, monitoring their performance, and ensuring they comply with company and safety policies and delegating tasks appropriately. Shift leads are responsible for day-to-day deli operations including scheduling, training employees, inventory levels, sanitation and health standards and cash and inventory shortages. The Shift Leader is responsible for building and increasing sales.

Requirements

• Lifts and carries stock weighing up to fifty (50) pounds.
• Stands and walks 8-10 hours a day on a tile or concrete surface while completing job duties.
• Pulls and pushes up to fifty (50) pounds to move stock.
• Bends and stoops to stock low shelves and to clean.
• Performs twisting/rotating motions using head/neck, waist, knees, arms.
• Handles case goods, cooler merchandise, cleaning material, equipment, and money.
• Maintains control of cash, must balance register within $1 each shift.
• Applicants should be clean, well groomed, and exhibit a professional appearance and demeanor.
• The availability to work any hour, any day of the week, including nights, weekends, and holidays is preferred.

Nice To Haves

• Bi-lingual applicants are encouraged to apply.

Responsibilities

• Assist in the recruiting of, recommend for hire, and train positive individuals to become members of the team, ensuring excellent customer service.
• Motivate, encourage, and challenge deli team members.
• Promote and resolve customer complaints in a timely and professional manner.
• Implement and enforce established daily operating procedures to ensure the deli is clean, adequately stocked, organized, and well kept.
• Ensure all merchandise is stocked and displays are attractive, priced correctly, and displayed in a safe manner.
• Maintain sanitation, health, and safety standards in work areas.
• Maintain quality brand image standards and pass evaluations.
• Supervise and discipline store employees according to company policy.
• Follow proper recipes.
• Proper cooking and temperature procedures.
• Weekly inventory.
• Product ordering and receiving.
• Follow and enforce all company policies and established procedures.
• Communicate any problems with merchandise pricing to the Price Book Administrator.
• Enforce all safety and security issues and report all unsafe conditions.

Benefits

• Growing company with upward mobility.
• 401(k).
• Paid Vacation.
• Health, Vision, Dental, and Life Insurance.
• Meal Discounts.

What This Job Offers

• Career Level: Entry Level
• Industry: Food and Beverage Retailers