The position involves maintaining facilities through light electrical, plumbing, and carpentry work. The individual will provide general maintenance support to various sites, which includes painting, building or repairing structures, interiors, shelving, cabinets, and performing cleaning and other basic maintenance tasks. Additionally, the role requires maintaining store equipment by troubleshooting, repairing, cleaning, and performing preventive maintenance. The employee will facilitate repairs by contacting service vendors for materials and will maintain continuity among work teams by documenting and communicating actions, irregularities, and continuing needs. Participation in training for existing and new equipment is required, along with other duties as assigned. The employee is expected to contribute to team efforts by accomplishing related results as needed.
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Industry
Food and Beverage Retailers
Education Level
High school or GED
Number of Employees
5,001-10,000 employees