Service Crew, f/t - Dining Services - Roger Williams University

Roger Williams University • Bristol, RI

77d

About The Position

The Service Crew for position performs jobs such as setting and resetting dining room tables, clearing tables, refilling water, and maintaining consistent and efficient unit specific service standards. This position interacts professionally with other employees, customers, and suppliers, performs quality work within deadlines with or without direct supervision, and works effectively as a team contributor on all assignments. The role also requires the ability to work independently while understanding the necessity for communicating and coordinating work efforts with other employees and organizations. Additional responsibilities include expediting and running food to wait staff or guests, maintaining service stations in a clean and orderly manner throughout the shift, performing all opening and closing side work as specified by the manager, and removing plates and silverware when all guests have finished, following proper service standards.

Requirements

• Ability to interact with diverse and high volume customer base in a friendly and efficient manner
• Ability to use the time clock system properly and record worked hours for processing
• Ability to take direction from multiple managers, supervisors, and employees
• Ability to work in a team environment
• Ability to work calmly and effectively under pressure
• Problem-solving abilities, self-motivated, and organized
• Commitment to quality service and food and beverage knowledge
• Ability to meet specific Dining uniform standards
• Utilization of Personal Protective Equipment per Dining guidelines
• Ability to follow all Dining health and safety standards and requirements

Responsibilities

• Setting and resetting dining room tables
• Clearing tables
• Refilling water
• Maintaining service stations in a clean and orderly manner
• Expediting and running food to wait staff or guests
• Performing all opening and closing side work as specified by manager
• Removing plates and silverware when all guests have finished

Benefits

• $500 signing bonus after a 4-month satisfactory probationary period
• Competitive salary
• Health insurance
• Dental insurance
• Paid holidays
• Free parking
• Free meals during working hours
• Free uniforms
• Free gym membership
• Tuition benefits
• Paid employee referral program
• Generous 403(b) match

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Educational Services
• Education Level: No Education Listed