Service and/or Kitchen Crew (N)

McDonald'sSmyrna, TN
126d

About The Position

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. The position is for a Guest Experience Leader at a McDonald's Corporate owned restaurant, which provides an opportunity to grow skills and meet great people while earning outstanding benefits. The role involves creating feel-good moments with customers, greeting guests, assisting with ordering kiosks, ensuring customer satisfaction, and communicating with the restaurant team.

Requirements

  • Outstanding attitude
  • Willingness to learn and grow
  • Capability to excel in a fast-paced, team environment
  • Must be 16 years of age or older

Responsibilities

  • Greeting guests and communicating with them while ordering
  • Offering help with using the ordering kiosks
  • Offering assistance to those in need of some extra hands
  • Checking with customers once they have their food to ensure satisfaction
  • Ensuring kids receive a kid treat
  • Handling any concerns
  • Communicating with the restaurant team to provide feedback and recommendations

Benefits

  • Competitive pay
  • Medical, dental and vision coverage
  • 401k with matching contributions
  • Paid time off equal to 2% of gross earnings
  • Unpaid Leaves of Absence
  • Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language
  • Discount programs
  • Free meals/meal discounts

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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