Server

Atlas Restaurant Group • Baltimore, MD

167d

About The Position

The Server’s primary responsibility is to create an uncompromising dining experience throughout the guest’s visit. Our servers demonstrate genuine hospitality, work neatly and cleanly, and have the ability to multitask and work in a team environment.

Requirements

• Ability to work efficiently under pressure in a fast-paced environment
• Strong organizational skills with the ability to multitask
• Basic understanding of cleanliness and sanitation standards
• Excellent customer service skills with a polite and attentive demeanor
• Flexibility to work varied shifts, including nights, weekends, and holidays
• Able to work in a team serving environment
• May require a food handler's certification, depending on local regulations
• At least 2 years of experience in restaurant industry
• High School Diploma or equivalent
• Knowledge and passion for tableside service, wine, and craft cocktails are a plus
• Meets state minimum age (18) to serve alcohol

Responsibilities

• Answer questions about the menu, sells restaurant’s food and drinks, and communicates orders with the kitchen
• Stay guest focused and sustain an excellent guest experience
• Possess strong food, and beverage knowledge
• Keep all working stations clean, organized and properly stocked
• Perform daily and weekly cleaning duties
• Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to guest
• Assess customers’ needs and preferences and make recommendations

Benefits

• Health, Dental and Vision insurance
• 401k Contribution
• 100% Company paid Life and AD&D Insurance
• Learning and Development Programs
• Mobility and Advancement Opportunities
• Pet Insurance
• 25% Discount at Atlas properties!

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED