The University of Texas Golf Club was a vision that became reality when some of today's most influential UT supporters set out on a mission to build a permanent home for The UT Golf Teams and secondary home for The UT Tennis Teams. The University of Texas Golf Club celebrated its 10th anniversary in 2013 and continues to celebrate its many accomplishments! This private golf club offers members a superior golf and tennis experience, coupled with camaraderie, pride and special family events, making it the best country club in Texas. Thank you for your interest in positions at The UT Golf Club. We are so pleased that you took the time to include the UT Golf Club in your job search. We are looking for friendly, attentive people, who want to deliver extraordinary service to our members and guests. We are seeking friendly, high-energy full-time and part time Servers with open availability, including weekdays, weekends, and holidays. This role is ideal for individuals who thrive in a fast-paced, member-focused environment and are passionate about delivering Best in Class service. As a Server, you'll be responsible for taking food and drink orders, entering them into our point-of-sale system, and ensuring guests are served efficiently and courteously. You'll work closely with both front and back-of-house teams to provide a seamless dining experience. We are seeking a professional, full-time and part time Servers to join our food & beverage team at our private country club. The ideal candidate will have at least 1 year of experience in a fine dining or upscale resort environment, and a passion for delivering exceptional, personalized service. We are not seeking seasonal hires at this time, but please keep an eye out as we near spring and summer! About the Role: As a Server, you will be responsible for creating a refined yet relaxed dining experience for our members and their guests. A member-first attitude, attention to detail, and the ability to anticipate needs are essential to success in this role. You will work as part of a team dedicated to exceeding expectations and creating memorable moments at every table.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
51-100 employees