Server

Whiskey Joe's Manatee River•Ellenton, FL

20d

About The Position

As a Restaurant Server, you will play a crucial role in creating memorable dining experiences for our guests. Your primary responsibility will be to provide courteous, efficient, and attentive service while ensuring that guests feel welcome and comfortable throughout their visit.

Requirements

Minimum 2 years' experience as a Server in a full-service, fast paced restaurant
Excellent communication and interpersonal skills.
Ability to thrive in a fast-paced environment and remain calm under pressure.
Strong attention to detail and a commitment to providing exceptional service.
Flexibility to work evenings, weekends, and holidays as needed.
Serving - Intermediate
Team Player: Works well as a member of a group
Enthusiastic: Shows intense and eager enjoyment and interest
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
Dedicated: Devoted to a task or purpose with loyalty or integrity
High School or better.
Food Handler Certificate
Regular lifting, moving and carrying of food items, furniture, garbage etc. weighing up to 30 pounds across the restaurant
Regular and prolonged standing and walking inside and outside the restaurant during a 6-8 hour shift with appropriate breaks
Regular ascending/descending stairs
Repeating motions that may include the wrists, hands and/or fingers
Frequent use of hand to finger motions, handle or feel objects, reach with hands and arms

Responsibilities

Greet guests warmly upon arrival and escort them to their tables.
Present menus and provide detailed information about menu items, specials, and beverage options.
Guide guests through the menu and experience and relay accurate food and beverage orders to the kitchen and bar staff promptly.
Serve food and beverages in a timely and efficient manner, adhering to established service standards.
Anticipate guests' needs and respond promptly to any requests or concerns.
Ensure that all orders are accurate and complete before delivering them to guests.
Handle cash and credit card transactions accurately and efficiently.
Maintain cleanliness and organization in the dining area, including clearing and resetting tables as needed.
Collaborate effectively with other team members to provide seamless service and contribute to a positive work environment.

Benefits

Paid Sick Time renewed yearly
Accrued Paid Vacation Time
Management Referral Program with up to a $4,000 payout for qualifying management positions
Employee Meals
Employee Assistance Program (EAP) to assist with work life balance
Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Numerous opportunities for growth and advancement
Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match after 12-month employment
Opportunities to grow your career with a clear path for advancement
Plus, more!