Server (with Bartending Cross-Training Opportunity)

Racine Country ClubRacine, WI
1d$10 - $15

About The Position

Server (with Bartender Cross-Training Opportunity) Are you passionate about hospitality and delivering outstanding service? Racine Country Club is looking for friendly, reliable, and motivated individuals to join our food & beverage team as Servers , with the opportunity to be cross-trained as Bartenders . This is a fantastic opportunity to grow your skills in a supportive and professional environment. About the Role As a Server at Racine Country Club, you'll be an essential part of our member dining experience—offering exceptional service in a welcoming and team-oriented environment. Once you've mastered the server role, you'll have the opportunity to expand your skills behind the bar with hands-on bartender training. We’re committed to investing in our team members and providing opportunities for growth and development within the club.

Requirements

  • Prior experience in food service or hospitality preferred, but not required
  • Strong communication and interpersonal skills
  • Calm under pressure and comfortable in a fast-paced environment
  • Detail-oriented with the ability to operate POS systems accurately
  • A team player with a positive attitude and strong work ethic
  • Must be at least 18 years old (to serve alcohol)
  • Eagerness to learn and take on new challenges, including cross-training as a bartender
  • Physical ability to stand, walk, and carry trays for extended periods
  • Flexible schedule availability, including daytime, evenings, weekends, and holidays

Responsibilities

  • Warmly greet and interact with members and guests
  • Collaborate with team members to ensure top-tier food & beverage service
  • Manage assigned table stations and provide attentive service throughout the meal
  • Take accurate food and beverage orders; deliver in a timely and professional manner
  • Demonstrate full knowledge of the menu and up-sell when appropriate
  • Anticipate member needs and offer proactive assistance
  • Process orders, payments, and checks using the POS system efficiently
  • Maintain cleanliness and organization of your station throughout the shift
  • Assist with clearing tables, setting up event space, and side work tasks
  • Follow club guidelines for responsible alcohol service
  • Perform other duties as assigned by management

Benefits

  • 401(k) with company matching
  • Supportive team atmosphere and on-the-job training
  • Growth opportunities within the club
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