Server, Restaurant

MCR Hotels•Odessa, TX

About The Position

The Server is responsible for providing prompt, friendly, & accurate food service to our guests. This person will take food and beverage orders, serve food items to guests, and complete payment for guest orders.

Requirements

Experience in a hospitality, service, consumer-facing franchise or related field preferred.
Must have a positive attitude and willingness to learn.
Ability to follow instructions, assigned tasks, and meet deadlines.
Always provide friendly service with a smile to guests.
Flexible schedule with availability days, nights, holidays, and weekend based on the demands of the hotel.
Must arrive and clock in on time for every shift worked and clock out at the scheduled shift ending time, unless otherwise directed by your immediate manager.
Never work while clocked out.
Must clock in/out for breaks at the designated time on your schedule.
Must provide sufficient notice as directed by your supervisor when calling out for a scheduled shift.

Nice To Haves

Experience in a hospitality, service, consumer-facing franchise or related field preferred.

Responsibilities

Greet guests and give a clear and correct description of food and beverage options.
Deliver hot to order items from kitchen to tables.
Input orders into computer and secure accurate payment.
Prepare coffee as well as other specialized drinks.
Clear, clean, and reset tables for dining as needed.
Observe diners and respond to requests.
Complete daily inventory prep sheet and other side work allowable by labor rules.
Knowledge and familiarity of current food and beverage offerings.
Escort guests to tables as needed.
Ensure compliance with food safety and handling policies and procedures, i.e., product rotation, dating, labeling, and cleaning.
Assist in maintaining the cleanliness of the restaurant and surrounding areas.
Demonstrate knowledge of hours and available amenities of the hotel.