Server - 30 North

Plymouth Place Senior Living•La Grange Park, IL

33d

About The Position

There are lots of places you could work, right? But if you’re looking for a career you love in a community that is committed to supporting you, look no further than Plymouth Place™. As a three-time Certified Great Place to Work®, we are serious about creating a strong, opportunity-rich culture driven by a mission to provide an exceptional lifestyle for our residents. Here, you never work alone. You have a team working alongside you, a team that cares just as much about how you’re doing as what you’re doing. And we make your safety and well-being our priority—with vaccinated staff and residents, rest assured we stand by this commitment. Learn about Plymouth Place Benefit Packet offered to all Full-Time Employees: 2025 Benefit Guide. We're hiring Servers! Shift: Tuesday-Sunday (availability on Sunday is required) Monday scheduling may be required if there is a holiday or special event Part-time JOB SUMMARY: The server will greet residents and guests, learn about their preferences, answer questions, prepare and serve food, beverages and alcohol.

Requirements

Solid organizational skills including attention to detail and multi-tasking skills.
Ability to read, write and speak English sufficient to perform job duties and to interact and communicate with patients and employees.
Must be have some weekend availability/alternating

Nice To Haves

Basset certification desired but not required

Responsibilities

Serve food, beverages and alcohol in a safe, controlled atmosphere to residents and guests while maintaining any rules or regulations in accordance with liquor licenses.
Efficiently serve food and beverages to tables for restaurant style service.
Accurately provide information about the meal being presented. This includes offering suggestions and/or answering questions upon request
Observes guests to fulfill any additional requests and to perceive when meal has been completed by staying in assigned area and circulating throughout the Pub.
Clean and sanitize Pub storage, refrigeration, equipment, utensils, waste containers, etc. as assigned by manager on duty and/or in compliance with the cleaning list.
Employee understands how to properly use the P.O.S. and is confident and efficient with charging their guests at the end of each service
Comply with applicable federal, state and local laws, rules, and regulations; maintains knowledge of and follows all Plymouth Place policies and procedures.
Maintain regular and punctual attendance at work and meetings.
Position may require some outside travel.
During emergencies or natural disasters may be required to be on duty for the duration of the disaster.