Server | Part-Time | Westham Tavern & Porch

Omni Hotels & ResortsRichmond, VA
23h$9Onsite

About The Position

The Omni Richmond Hotel is looking to hire a talented, outgoing, and reliable Server to join our Food and Beverage team. Omni is committed to fostering a cohesive team where individuals will embrace our "ALL IN" culture and be passionate about delivering exceptional service. At the Westham Porch and Tavern - you are more than just a Server, you are a creator of memorable experiences for our guests as they dine with us. Interested in being a part of team where you are empowered to go the extra mile; recognized for your outstanding performance; and appreciated for all you do? If so, we'd like to meet you! Apply now

Requirements

  • Positive "can-do" attitude, even under high-pressure, fast-paced situations
  • Flexible availability, including weekends, nights, holidays, and periods of high demand
  • Previous experience as a Restaurant Service required
  • Excellent customer-service, time-management, and communication skills
  • Effective problem-solving skills with the ability to respond and act quickly
  • Working knowledge of food sanitation and food handling; ServSafe certified preferred
  • Understanding of VA ABC laws and regulations; TIPS certified preferred
  • Ability to fulfill the physical requirements of the position, such as standing for long periods of time
  • Must be 18 years or older

Responsibilities

  • Completing restaurant and server station set-up and breakdown/side-work.
  • Taking and fulfilling food and beverage orders per our guests' preferences
  • Performing cashier functions accurately, such as closing checks and preparing end of shift paperwork.
  • Complying with Omni's standards and regulations to promote safe and efficient hotel operations
  • Using our Omni "All In" app to promote employee recognition
  • Becoming proficient with the POS system, and its various function
  • Being a team player by always being willing to assist other associates whenever possible
  • Interacting with guests and associates in a friendly, service-oriented manner
  • Providing information on the hotel's features and amenities
  • Performing any other duties as assigned by the F&B Supervisor and/or F&B Manager
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