Server (Seasonal)

Delicato Family VineyardsGeyserville, CA
326d$16 - $23

About The Position

The Server provides excellent food and beverage service to all guests and strives to maintain a clean, friendly environment for employees and guests to enjoy. This position is responsible for all orders and maintaining cleanliness throughout established dining areas, whether at restaurant or poolside.

Requirements

  • High School diploma or GED equivalent
  • 6+ months serving experience
  • Comparable restaurant service background
  • Must be at least 21 years of age
  • TIPS Certification or Certified within 90 days of employment
  • CA Food Handlers certification required

Nice To Haves

  • OpenTable and DinerWare experience is a plus

Responsibilities

  • Welcomes guests promptly in a warm and friendly manner
  • Takes food and beverage orders from guests accurately and with a positive attitude
  • Works together with culinary staff to ensure food is expedited quickly and correctly
  • Describes the selection of food and beverage menu items to guests by offering interesting, and vivid descriptions
  • Provides each menu item's taste, origin, and preparation methods; maintains knowledge about the menu, and all ingredients
  • Provides wine presentations and recommendations
  • Inspects cleanliness and presentation of all book checks, trays, chinaware, plastic GoVino glasses, and flatware before use
  • Clears tables and resets them neatly and according to specification
  • Maintains cleanliness of work areas throughout the day by clearing, collecting, and returning food and beverage items to proper areas
  • Communicates guest orders including special dietary needs, allergies, or requests to the respective staff
  • Attends line-ups and is aware of promotions and events that are going on at the winery
  • Follows proper plate presentation and garnish set up details
  • Checks in with guests to ensure satisfaction with each food course and beverage
  • Promotes restaurants, wines, tasting room, wine club and upcoming events
  • Performs side work including, but not limited to, cleaning, stocking, polishing silverware, plastic GoVino glass, folding napkins, bussing, and resetting tables and chairs
  • Takes lead in any guest issues that may arise during shift and informs management
  • Prepares checks accurately with appropriate discounts if applicable
  • Handles cash, credit, debit, and gift card transaction; ensures charges are accurate and returns correct change to guests; balances the cash register at the end of the day
  • Performs opening and closing duties as needed, including complete paperwork correctly after the end of every shift, and ensures that all tasks are carried out before the end of shift
  • Ensures that the Department areas are left clean and presentable at the end of each shift
  • Thanks guests when departing and invites them back

Benefits

  • Medical, dental and vision insurance with nearly full coverage for employees and a large percentage for dependents
  • Life and disability insurance
  • Flexible spending accounts
  • 401(k) with generous company match
  • Discretionary profit sharing
  • Paid time off (PTO)
  • Paid holidays
  • Wine & merchandise discounts
  • Tuition reimbursement
  • Gym discounts

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Merchant Wholesalers, Nondurable Goods

Education Level

High school or GED

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