Server (Seasonal) | Leisure Pool

Corporate OfficeFrisco, TX
23h

About The Position

Omni PGA Frisco Resort is seeking a friendly and welcoming Server ( Seasona l)|Leisure Pool to join our team. Omni Frisco PGA Resort provides north Texas with 127,000 square feet of event space, 13 new food and beverage outlets, an extravagant spa and a full entertainment district. Featuring two championship 18-hole golf courses along with a third short course, we will provide incredible options for our guests and local community for dining, events, and entertainment. Family Pool has pool-friendly handhelds, big salads, and chilled sweet treats. Bar features include vibrant pool mixology, frozen cocktails, and mocktails. The place for Instagram worthy and experiential activations and promotions. The pool server is responsible for providing efficient friendly customer service at all times. This position will create memorable experiences for all guests enjoying the food and beverage experience. Expected start date in March/April 2026.

Requirements

  • Understand this position may require working indoors and outdoors.
  • Minimum 1 year upscale casual serving experience preferred.
  • Must have knowledge of wine, spirits, and beer.
  • Must be able to work a variety of shifts, including weekends and holidays.
  • Maintain a professional business appearance, attitude, and performance.
  • Must have unexpired Food Handlers and TABC – or obtain upon hire.
  • Must be able to lift, push, pull, place and carry objects weighing up to 50lbs

Responsibilities

  • Efficiently and properly perform all service standards.
  • Greet all guest promptly and courteously adhering to steps of service guidelines.
  • Receive, deliver, and clear food & beverage during Service.
  • Attend to all needs of the guests during functions, meals, and dining experiences.
  • Upsell and make helpful suggestions when taking orders.
  • Maintain knowledge of current food and beverage offerings, specials, and menu prices.
  • Complete side work as assigned by shift supervisor or leader.
  • Polish, clean, sanitize, and stock at service utensils and glassware.
  • Maintain safe & clean environment following Omni's safety guidelines.
  • Be familiar with and adhere to all liquor liability laws.
  • Attend designated pre-meal meetings.
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