Server PM - Part Time

COAST REHOBOTH BEACH•Rehoboth Beach, DE

4d•Onsite

About The Position

Sirocco Food & Drink is looking for energetic and hospitality-driven Servers to join our team. We pride ourselves on delivering a welcoming atmosphere, great food, and exceptional service! If you enjoy creating memorable dining experiences and thrive in a fast-paced restaurant environment, we’d love to meet you. Team Member Benefits: Hotel Room Discounts across multiple brands Other Supplemental Benefits

Requirements

Must have strong organizational, time management and mathematical skills
Must be fluent in English and demonstrate an ability to communicate clearly with guests and co-workers.
Must be willing to “pitch-in” and help co-workers with their job duties and be a team player.
Must have basic knowledge of Beer, Wine and Spirits and be familiar with menu items
Maintain a professional appearance and manner at all times.
Must demonstrate the ability to upsell and drive revenue.
Must have a minimum of 3 years serving experience in a high-volume restaurant or bar
Ability to exercise judgment in evaluating situations and in making sound decisions.
Must have strong interpersonal skills and cordial behavior
Flexible working hours
Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching
Must complete state specific (Delaware) TIPS or Comparable Training
Job descriptions and responsibilities are subject to change depending on business needs.

Nice To Haves

Knowledge of MICROS Helpful, but not required.

Responsibilities

Provide prompt and courteous food & beverage service to guests while maximizing sales volume.
Must upsell food and beverage items
Provide superior table service to guests in accordance with established standards
Ensures customer requests are completed in a courteous manner based on our standards.
Maintain clean and organized work area to maximize efficiency and aesthetic standards
Interacts verbally with all guests, creating a service oriented and upbeat atmosphere
Complete all payment transactions according to standard
Complete all side-work according to standard
Clean and re-set tables according to standard
Notify management of incidents involving excessive alcohol consumption or impaired customers.
Responsible for checking IDs of all guests when in question, and not serving guests with no valid ID.
Complies with all established F&B standards
Must be able to suspend service to intoxicated individuals in accordance with Delaware law
Execute other duties as assigned by management