Server | Part-Time | Hippodrome

Oak View GroupBaltimore, MD
87d$15

About The Position

The Server is responsible for providing exceptional food and beverage service to guests of the Hippodrome Theatre Café. This role ensures a welcoming, professional, and efficient dining experience before shows, during intermissions, and at special events. Servers will deliver attentive service, maintain a clean and organized environment, and represent the hospitality standards of the Hippodrome Theatre. This role will pay an hourly rate of $15.00 and is tip eligible. Applications are accepted on an ongoing basis; there is no application deadline.

Requirements

  • Prior serving/wait staff experience in a restaurant, café, or hospitality environment preferred.
  • Strong customer service and communication skills.
  • Ability to multitask and work in a fast-paced environment, especially during peak show times.
  • Professional appearance and demeanor.
  • Must be able to stand and walk for extended periods and lift up to 25 lbs.
  • Availability to work evenings, weekends, and holidays based on theatre performance schedules.
  • Must be 18 years of age or older (21+ preferred for alcohol service).
  • Knowledge of food safety practices and responsible alcohol service (TIPS or similar certification preferred).

Responsibilities

  • Greet and seat guests promptly and courteously.
  • Take food and beverage orders, ensuring accuracy and timely entry into the POS system.
  • Deliver orders efficiently while maintaining quality presentation and service standards.
  • Provide knowledgeable recommendations about menu items, specials, and beverages.
  • Monitor guest satisfaction, respond to requests, and resolve issues promptly or escalate to management.
  • Handle payments accurately and process transactions according to company procedures.
  • Maintain cleanliness and organization of tables, dining areas, and service stations.
  • Assist with setup and breakdown of dining areas before and after service.
  • Follow all food safety, sanitation, and health guidelines.
  • Support team members and management as needed to ensure smooth café operations.

Benefits

  • 401(k) Savings Plan
  • 401(k) matching
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