SERVER LEAD (PART TIME)

Compass Group•Portland, OR

6d•$23 - $25•Onsite

About The Position

We are hiring immediately for a part time SERVER LEAD position. Location: Oregon Museum of Science and Industry - 1945 South East Water Avenue, Portland, OR 97214. Note: online applications accepted only. Schedule: Part time schedule. Days and hours may vary; AM and PM shifts. More details upon interview. Requirement: A valid Food Handler's card and OLCC Server's permit is preferred.Internal Employee Referral Bonus Available Pay Rate:$23.00 per hour to $25.00 per hour Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1490061. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! What makes Epicurean click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the Epicurean difference. Where a job isn’t merely a job but the start of a career where you can flourish.Job SummaryTakes and delivers food/drink orders while creating an overall enjoyable dining experience and promoting a clean and safe environment for guests.

Nice To Haves

A valid Food Handler's card and OLCC Server's permit is preferred.

Responsibilities

Serves as the point person through which all work related requests are communicated to unit management.
Trains and acclimates new associates to the company culture, the client's culture and the operations.
Demonstrates a complete understanding of all menu items and ingredients.
Promptly addresses and corrects any complaints or issues.
Assists in the selection and orientation of employees and oversees training of staff in areas of responsibility.
Performs other duties as assigned.

Benefits

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
paid and/or unpaid time off benefits