Server - Food (Ciera Steakhouse) - (Part Time)

Casino and•Stateline, NV

6d•$12

About The Position

The Steakhouse Food Server is responsible for serving food and beverage orders to guests, creating computer guest checks, and assembling food orders. They have a full knowledge of all menu items that are available and answer all guest questions.

Requirements

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
All Employees must be knowledgeable to all Company policies and procedures, including fire and safety regulations.
Three to six months of related experience and/or training in a similar food outlet, hotel or casino atmosphere.
Must possess and be able to maintain a current Health Card, Liquor License, or other required certifications as required by geographical area of the property.
Must be able to effectively communicate in English.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to compute rate, ratio and percent and to draw and interpret bar graphs.

Responsibilities

Greet guests at table with proper salutation and take beverage orders.
Take guest’s food and beverage order, using a tray, and check table often for drink refills.
Continually check tables in assigned section to remove dirty dishes when it is obvious that guests have completed eating from plate.
Assists with clearing tables and transporting dishes in addition to cleaning and stocking work areas and tables.
Delivers guest checks to table, accept payment, and return change or credit card receipt.
Assists bussers as needed.
Follow the Purpose and Values model at all times.
Performs related tasks as required.