Server/Bartender

Morty's Tap & Grille•Spokane, WA

5d•$17 - $17

About The Position

Morty’s Tap & Grille is currently hiring full and part time server/bartender positions. Morty’s Tap & Grille is your locally owned neighborhood restaurant. We want to be the go-to place for great food and great service whether you live on Spokane’s south side or not. Our Staff provides exceptional service to all ages; from kids to seniors and everyone in-between. The team knows how to work together. They are fun and unique individuals. They take pride in what they do, from the front of the house to the back of the house. Morty’s features breakfast, lunch and dinner. We take pride in the food and beverages we serve, the service we provide and the atmosphere we create.

Requirements

Washington State Food Worker Card (WSFWC)
Washington State MAST/Class 12 or 13
One (1) year previous restaurant service experience preferred
Willing to work a flexible schedule and weekends
Ability to effectively listen to and respond to customer needs
Strong work ethic, reliable, aware of the details
Ability to multitask efficiently
Team player with a courteous, friendly and professional demeanor
Ability to stand for prolonged periods of time
Ability to lift 50+ pounds

Responsibilities

Follow all policies and procedures
On time and attend all meetings
Take orders and payments from customers for food and beverages following all steps of service guidelines
Upsell by being proactive with suggestive selling and alerting customers to specials, promotional items and/or events
Deliver and announce food and drinks to guests with efficiency, accuracy, and enthusiasm
Accommodate and fulfill any special requests for guests
Communicate and work with kitchen and bar staff to ensure orders are delivered timely and according to Morty's Tap & Grille standards
Correct any issues courteously and quickly
Check with customers throughout their meal to ensure that they are enjoying their visit and take action to correct any problems
Maintain a working knowledge of all food and drink menu items, promotions, ingredients, and prep time
Assist team members with any additional tasks as needed
Complete all assigned opening, running, closing duties and side work
Follow all health and alcohol beverage service standards and maintain a clean workspace
Adhere to food safety, sanitation and safety guidelines
Please note, job duties are subject to change at the company’s discretion.