Server, Assisted Living PT

Bishop Gadsden Episcopal Retirement•Charleston, SC

9d•Onsite

About The Position

Part Time Servers | Assisted Living Bishop Gadsden located on James Island, is a not-for-profit, faith-based retirement community, affiliated with the Episcopal Church. Bishop Gadsden is known as the Southeast's leading life care retirement community and is located on 134 acres of lush marshlands and majestic oaks on James Island, just 10 minutes from downtown Charleston! Servers in our Assisted Living Culinary Department provide a positive guest experience serving meals to our residents dining in one of three dining experiences. We currently offer opportunities with life-friendly scheduling, a flexible and fun work environment, top pay and a community-minded atmosphere! The successful candidate will have compassion for and the desire to work with the elderly. A Typical Day: Ensure appropriate menus and place settings are on tables. Prepare wait station and complete opening side work as assigned. Stock and assemble appropriate condiments, dry goods, and other items needed for meal service. Organize and assemble accurate meal room service trays. Understand and adhere to special dietary needs of residents. Serves food and beverages to residents in a professional manner. Maintain cleanliness of dining room and server areas at all times in accordance with DHEC guidelines. Completes closing side work as assigned.

Requirements

High school diploma or equivalent preferred.
Prior food service experience preferred.
Prior working experience and/or interacting with an elderly population preferred
At least eighteen (18) years of age
Professional appearance and excellent interpersonal skills for daily interaction with residents, families, coworkers, and public.
Ability to read, write, speak and understand English
Ability to communicate clearly and effectively both verbally and written.
Ability to multi-task and deal with multiple customers at the same time.
Ability to stoop, bend, kneel, crouch, and crawl and to lift and/or carry weights of up to 50 pounds.

Responsibilities

Ensure appropriate menus and place settings are on tables.
Prepare wait station and complete opening side work as assigned.
Stock and assemble appropriate condiments, dry goods, and other items needed for meal service.
Organize and assemble accurate meal room service trays.
Understand and adhere to special dietary needs of residents.
Serves food and beverages to residents in a professional manner.
Maintain cleanliness of dining room and server areas at all times in accordance with DHEC guidelines.
Completes closing side work as assigned.

Benefits

Medical/Dental/Vision Insurance
Company Paid Basic Life Insurance and AD&D Policy
401(k) Matching Retirement Plan
Generous Paid Time Off (PTO) and ability to cash in unused PTO
End-of-the-Year Bonus for all team members
Free 24/7 TELADOC for team member and household
Wellness Programs and Facilities with discounts on personal training and massage therapy
Employee Assistance Program (EAP)
Scholarship Opportunities for Education and Student Debt Payoff
Free Onsite and close proximity parking