Four Seasons Hotels-posted 2 months ago
Full-time • Entry Level
New Orleans, LA
5,001-10,000 employees
Accommodation

Four Seasons Hotel and Private Residences New Orleans is seeking a Server to join our dynamic Miss River Restaurant by Alon Shaya. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other's contribution and importance.

  • Deliver the best Food & Beverage experience to our guests.
  • Provide an enjoyable Food & Beverage experience exceeding the guest's expectations.
  • Anticipate, customize, and service guest's needs before being asked.
  • Be knowledgeable about all available menu options.
  • Work flexible hours including mornings, evenings, weekends, and holidays.
  • Knowledge of MICROS preferred.
  • One to two years' experience working in Food & Beverage preferred.
  • TIPS and ServSafe certifications required.
  • Work authorization in the United States.
  • Rewarding Work Culture
  • Excellent Mentoring, Training and Development Opportunities
  • World Class Medical, Dental, and Vision Insurance Program
  • Complimentary Stays at Four Seasons Worldwide after 6 Months
  • Holiday and Vacation pay (9 paid Holidays including Mardi Gras)
  • Complimentary employee meals prepared by the Four Seasons Culinary Team
  • Complimentary dry cleaning of employee uniforms
  • Discounted parking
  • 401k participation with a company matching program
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