Server Assistant at Lumi by Akira Back

RMD Group•San Diego, CA

17d•$17

About The Position

Position Summary : The Server Assistant is responsible for identifying all sanitation and aesthetic maintenance for the productions floor of a restaurant, ensuring that all tables, fixtures, and interior design elements are maintained throughout the course of his shift. The Server Assistant oversees maintaining the quality and ambiance of the restaurant during operation hours, ensuring the continuity of service by keeping utilities and accessories for food preparation, handling and always serving outfitted.

Requirements

Possess excellent communication skills
Understands and follows written directions
Must be able to provide legible communication
Works cooperatively in a team environment
Must be comfortable learning new skills
Can perform calmly under pressure
Uses critical thinking reasoning skills to solve problems quickly
Manages time effectively.
Must be motivated, hard-working, and passionate and have the ability to handle multiple tasks and responsibilities
Must have the ability to : Able to work at a rapid pace while maintaining attention to detail, ability to multi-task
Must be skilled in time management
Must exhibit an excellent service attitude and be willing to go out of their way to accommodate the guests and exceed their expectations
Must show enthusiasm for the job and for the restaurant
Must be considerate, patient, and willing to help fellow employees
Must have a good self-image and be able to command the respect of the employees
Must be able to tolerate pressure and work calmly and efficiently during busy times
Must handle guest complaints according to restaurant policies and procedures
Possess the highest work ethics, personal morals and honesty beyond reproach.
Must have one or more of the following: Minimum of 1+ years server assistance experience required in fine dining or upscale restaurant
Equivalent combination of education and experience
San Diego County Food Handlers Card (must be obtained within 30 days of employment).
Must be able to sit, stand or walk for up to 8 hours at a time .
Must be able to lift at least 50 pounds safely and properly .
Must be able to bend, stoop and climb.
Must be able to push and pull.

Nice To Haves

Serve safe certificate preferred
Anti-harassment and nondiscrimination 1-hour class

Responsibilities

Working with the servers to create a great energy and atmosphere
Greet each guest with a good attitude and a smile
Taking out trash and keeping restaurant clean and organized free of dirty plates and glassware
Running food to tables and ensuring guests are receiving their correct order
Handling the food in a timely manner to ensure optimal food temperature
MUST have a great understanding of the menu and what is in each dish
Fill water glasses when necessary
Clearing empty food plates when guests are finished
Wiping down and sanitizing tables when guests are done eating
Keeping the restaurant stocked with adequate supplies such as plates, napkins, silverware, and glasses
Helping with dishes when we are backed up
This position must possess excellent customer service skills and understand the importance of damage control