The Server Assistant role at Four Seasons involves assisting food servers with the serving of food, setting up and clearing china, glass, and silver, and attending to guest needs and requests. Four Seasons is a company driven by its people, committed to creating exceptional experiences for guests, residents, and partners through luxury and genuine heart. The company fosters a world-class employee experience and culture, believing in recognizing and treating everyone with respect, aiming to create lasting impressions. The philosophy is rooted in the Golden Rule, emphasizing a passion for service and a deep understanding of craft to connect with guests. The position is located in Atlanta, a vibrant cultural hub in the American South, within the Midtown Hotel. This hotel offers French-inspired luxury at Brasserie Margot and a tranquil Spa, placing employees steps away from the High Museum of Art, Peachtree Street, and Piedmont Park.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees