Senior Sous Chef - Nationals Park

Compass Group
33dOnsite

About The Position

Working as the Senior Sous Chef, you will be responsible for the successful operation of a Culinary Department within Nationals Park. Reporting to the Executive Chef. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

Requirements

  • A.S. or four years equivalent sous chef experience
  • Three years of progressive culinary/kitchen management/supervisory experience
  • Two years of leading batch cooking experience
  • Two years of applied experience related to food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Two years experience managing effective schedules, weekly timecard accuracy, and managing employee availability
  • Serve Safe Certified with experience traning, coaching, and maintaining standards
  • Must be proficient in Microsoft Office (Word, Excel and Power Point), Outlook Email/ Calendar/ Meeting, and navigating web applications

Nice To Haves

  • High volume, complex foodservice operations experience - highly desirable

Responsibilities

  • Manages cost controls and control expenditures for the account
  • Plans and creates menus in partnership with Executive Chef
  • Leads assigned kitchen participation in the Nationals Park guest satisfaction, speed of service, and facilities programs/activities
  • Develops, empowers, and takes care of peers and organizational reports so they can bring their best selves to their roles every day
  • Delivers on annual metrics including margin improvement, cost control, and waste management with zero unsatisfactory health department ratings
  • Leads change management with a continuous improvement mindset while creating memorable hospitality experiences
  • Lives and leads the demonstration of care for our people, guests, communities, and planet
  • Owns the training, execution, and sustainment of culinary programs and development initiatives in partnership with HR and culinary leadership

Benefits

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

Associate degree

Number of Employees

5,001-10,000 employees

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