Senior Manager, Health & Safety
About The Position
Sodexo Live! is seeking a Senior Manager, Health, Safety & Quality Assurance , who will support our Airport Lounge Business Segment . Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! This is a remote position that requires frequent travel. Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people.
Requirements
- prior health and safety experience within food service or food manufacturing setting (exposure to highly regulated environments, such as the cruise line industry, is highly desired)
- higher education within Food Science, Public Health, or a related field
- certifications to include: ServSafe, CFPM, HACCP, Allergen Awareness
- experience with health inspections and audit processes
- knowledge of local, state and federal food safety regulations
- the ability to train staff on safety practices
- strong attention to detail
- proficiency with recordkeeping and reporting
- flexibility to travel as business needs dictate
- Minimum Education Requirement - Bachelor’s Degree or equivalent experience
- Minimum Management Experience - 5 years
- Minimum Functional Experience - 3 years
Responsibilities
- travel 55%-75% between airport lounge locations to lead food, health/safety and quality assurance
- serve as formal escalation point for all food and safety issues
- collaborate with third-party auditors (EcoSure) for food safety audits and follow-up visits
- provide safety management/accident prevention assistance
- train and educate employees on food safety topics
- HACCP principles, allergen controls, temp logs, cleaning, etc.)
- actively review specific policies and procedures for occupational health, safety and environmental hazards that come under federal, state and local regulations
- complete food and physical safety audits and track corrective actions
- provide coaching to resolve recurring issues
- model safety-first mentality
- conduct onsite inspections and implement corrective action and reporting
Benefits
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
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What This Job Offers
Job Type
Full-time
Career Level
Senior
Number of Employees
5,001-10,000 employees
