Bon Appétit Management Company operates over 1,000 cafés for corporations, universities, and museums, as well as a few dozen public restaurants. They are recognized for their commitment to socially and environmentally responsible sourcing, including sustainable seafood and cage-free eggs, and for preparing food from scratch using fresh, local ingredients. The company values diversity of thought and inclusion. This Senior Cook position is responsible for preparing nutritious and properly flavored food in accordance with applicable federal, state, local, and company standards, guidelines, and regulations.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed