Essential Duties Facilitate in the recruitment of elderly persons for effective participation in Aging Programs Assist in the kitchen area with inventory and preparation of meals Run meal routes and homemaking as needed Facilitate the running of weekly programming in the Center Prepare reports and other required documentation to submit to the Director of Aging
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Education Level
High school or GED
Number of Employees
101-250 employees