The University of Rochester is seeking a part-time worker for the Food & Nutrition Services department. This position involves assembling, serving, and collecting patient meals, as well as maintaining sanitation in work areas. The role requires effective communication with patients and families, ensuring their dietary needs are met while representing the hospital positively. The position is part of a commitment to equity, leadership, integrity, openness, respect, and accountability within the community.
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Job Type
Part-time
Education Level
High school or GED
Number of Employees
1-10 employees