Seasonal Team Member - Restaurant
Love's Travel Stops & Country Stores•Michigan City, IN
•Onsite
About The Position
Seasonal restaurant team members are essential for providing excellent customer service through efficient and friendly interactions in a fast-paced setting. Key responsibilities include maintaining a clean and sanitized work area, accurately processing payments, and ensuring high-quality food service. No prior experience is required, as training will be provided.
Responsibilities
- General customer service duties including, but not limited to, taking customer food orders, answering questions about menu offerings, and addressing customer needs.
- Balancing a cash register and offering additional sales opportunities to customers.
- Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
- Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer.
- Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles.
Benefits
- Flexible Scheduling
- Competitive Pay
- Career Development
- Opportunity to transition to regular employment
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
