Seasonal Stock Worker (Full-Time)

Ste. Michelle Wine Estates

23d • $17 - $20

About The Position

A seasonal, full-time Stock Worker job in Woodinville, WA is available at
Chateau Ste. Michelle. The Stock Worker position supports the operation of the
Visitor Center through the handling of all the wine and merchandise that comes
into the Visitor Center and the shipping of all related orders.

This is a seasonal, full-time hourly role that is eligible for tips. This
seasonal opportunity generally runs from May through October, depending on
business needs. This role requires availability in the evenings and on weekends
to support our Summer Concert Series.

Ste. Michelle Wine Estates is the largest wine company in the Pacific Northwest,
and among the largest premium wine companies in the U.S, with roots dating back
to 1933. Throughout our 90+ year history, what has remained constant is our
unwavering commitment to quality, service to our customers, and connection with
our community. We are proud that our award-winning wines farmed in Oregon and
Washington are an expression of all the best things about the Pacific Northwest
— the spirit of people, the abundance of the land, and the excellence-driven
culture. Our distinctive portfolio of wines, including Chateau Ste. Michelle, 14
Hands, Columbia Crest, Intrinsic, Liquid Light, Northstar, and Spring Valley
Vineyard, are enjoyed across the U.S. and distributed in over 100 countries.

Requirements

• Must be at least 18 years of age with a high school diploma or equivalent.
• One (1) or more years of stock experience preferred.
• Excellent customer service, attention to detail, and computer skills.
• Familiarity with UPS Shipping and Tracking system.
• Must be flexible and available to work varied hours, including weekends.
• History of responsible use of alcohol and other appropriate conduct, as well as fitness to be licensed, permitted, and/or certified by state and/or local regulatory bodies.

Responsibilities

• Assist in stocking the Visitor Center with daily wine and product needs (including ordering wine, monitoring inventory, and understanding upcoming events and tastings in Visitor Center calendar).
• Assist with performing physical inventory of the Visitor Center tasting areas.
• Prepare wine and merchandise for shipment.
• Supply culinary and events team with wine shop products as needed.
• Organize and prepare wine stock and wine bags for club releases.
• Provide customer assistance as necessary.
• Assist with all aspects of winery and private event setup, execution, and teardown as directed by the tasting room management team.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 251-500 employees