Seasonal Line Cook | State Hotel

Columbia HospitalitySeattle, WA
14d$21 - $23

About The Position

Seasonal Line Cook | The State Hotel Create menu magic and make hungry people happy. Showcase your skills by providing daily preparation requirements while working together with the culinary team to ensure quality and constancy of food items. Line Cook II is responsible for reading and interpreting recipes, conducting inventory and adh2ering to standards for sanitation and safe food handling procedures. Let’s start off with the most important part - what’s in it for you: Our Commitment to you: “People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success. Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.

Requirements

  • Previous cooking experience required
  • Necessary State Food Handler’s License(s)
  • Ability to read and comprehend simple instruction, short correspondence and memos. Ability to effectively present information in one on one and small group situations to other employees of the organization.
  • Must possess knife skills, the ability to adjust preparations for flavor, and accommodate customer’s needs in a timely manner.

Responsibilities

  • providing daily preparation requirements
  • working together with the culinary team to ensure quality and constancy of food items
  • reading and interpreting recipes
  • conducting inventory
  • adhering to standards for sanitation and safe food handling procedures

Benefits

  • Hourly Pay Range: $21 to $23 DOE
  • Commuter/Parking Allowance
  • Tip/Tip Pooling Eligible
  • Get Paid Daily (Make any day payday)
  • Values Based Culture (#OMGLIFE)
  • Culture Add (Creating Space for Fresh Perspectives)
  • Referral Bonus (Get Paid to Recruit)
  • Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!)
  • Employee Assistance Program
  • “Columbia Cares” Volunteer Opportunities
  • Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion)
  • Task Force Work Opportunities (Grow your career in idyllic locations across the globe)
  • Online Learning Platform to Help You Grow!
  • Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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