Step into an exciting seasonal career at the legendary Grand Hotel Golf Resort & Spa, located on Alabama’s Gulf Coast. Nestled on 550 acres of stunning beauty, the Grand combines rich Southern tradition with modern luxury to offer world-class guest experiences. Our signature restaurants and innovative dining operations celebrate culinary excellence. With nine unique dining venues on the property, talented chefs and support staff create unforgettable experiences that reflect the art of gastronomy. As a seasonal Steward (Dishwasher), you play a vital role in ensuring the cleanliness and organization of the kitchen, maintaining high sanitation standards that contribute to smooth and efficient operations. Your efforts directly enhance the dining experiences we provide to our guests during this seasonal period.
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Career Level
Entry Level
Education Level
High school or GED