Seasonal Cashier- Part time

Grange Co-op•Grants Pass, OR

2d•Onsite

About The Position

To provide friendly, efficient, and accurate checkout for customers who have already selected their items and have been provided service by customer service personnel.

Requirements

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience
Ability to read and comprehend simple instructions, short correspondence, and memos
Ability to write simple correspondence
Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
Ability to compute rate, ratio, and percent and to draw and interpret bar graphs
Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions
Ability to deal with problems involving a few concrete variables in standardized situations
Strong communication and interpersonal skills
Excellent customer service skills
Phone etiquette
Accuracy and attention to details
High level of integrity
Friendliness and cheerfulness towards customers and co-workers
Ability to perform effectively in both individual and team environments
Excellent prioritization and organizational abilities
Possess a strong sense of urgency
Ability to stand and work for long periods
Familiarity with computers, including MS Office Suite

Responsibilities

Be aware of customers as they enter the store and greet them promptly and courteously
Demonstrate friendliness and cheerfulness to customers and co-workers
Assist customers with loading and unloading
Promptly and courteously answer the phone calls and transfer them to the appropriate person or department
Be knowledgeable about product locations and product functions
Promptly call for additional cashiers when there are more than (3) people in line to check out
Maintain check stand and till in an organized manner
Count back change to customers with each transaction
Correct mistakes as they occur
Ensure adequate stock of supplies, such as register tape, security tape, bags and invoices
Fold plant-carrying flats when required
Prepare clothing for displays
Ensure soda cooler is stocked and rotated and that the candy, ice cream, and magazines are stocked and organized
Attend product, merchandising and cooperative meetings as requested
Uphold all cooperative policies
Perform other tasks and duties as required by supervising manager