Seasonal Bartender | Public Coast Brewing

Columbia Hospitality • Cannon Beach, OR

231d

About The Position

As a Seasonal Bartender at Public Coast Brewing, you will be responsible for preparing and serving inspired beer and food while delivering distinctive experiences for guests. Public Coast Brewing honors the welcoming spirit of the Oregon coast by making craft beer that is both delicious and approachable. Guests are invited to enjoy the atmosphere, whether on the patio, at the wrap-around bar, or watching the beer being made through the brewery windows.

Requirements

• At least one year of related education, training, and/or experience.
• Current State Food Handler's License and OLCC permit required.
• Must be 21 years of age.

Responsibilities

• Prepare and serve beer and food to guests.
• Deliver distinctive experiences for guests.
• Operate the computerized Point of Sale system.
• Ensure proper operation of all bar equipment.
• Adhere to applicable liquor laws and regulations.
• Follow standard cash handling procedures.

Benefits

• Get Paid Daily (Make any day payday)
• Paid Time Off & Holiday Pay
• Medical, Dental, Vision, Disability, 401K, HSA/FSA Plans
• Discounted Lodging, Dining, Spa, Golf, Retail & Partner Perks
• Task Force Work Opportunities
• Values-Based Culture
• Culture Add (Creating Space for Fresh Perspectives)
• Referral Bonus
• Employee Assistance Program
• Volunteer Opportunities
• Committee Participation Opportunities
• Online Learning Platform

What This Job Offers

• Career Level: Entry Level
• Industry: Accommodation
• Education Level: No Education Listed