Seafood Clerk (Seasonal)

Uncle Giuseppe's, Inc•Massapequa, NY

47d•$21

About The Position

The thrill of the holidays is quickly approaching our Uncle Giuseppe's Stores. We are actively seeking a SEASONAL Part-Time Seafood Clerk for our Massapequa store. This seasonal position will run from November to January 1st, 2026. and offers a salary of $21.05/hour. Since this is a Seasonal position, there are no company benefits associated with this temporary job. Our Seafood clerks display seafood products and related items in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated and well stocked for our customers. Seafood clerks make recommendations for which fish or seafood products to purchase at the counter. Individual will address all customer service questions and concerns.

Requirements

18 years of age or older
HS Diploma or equivalent
Must have at least 1 year of experience working in a seafood department of a grocery store or seafood store
Working knowledge of seafood preparations and displays within a seafood department
Ability to deliver friendly, courteous, prompt customer service
Must be able to speak, read and communicate in the English language

Responsibilities

The Seafood Clerk will display counters and cases are arranged, stocked, and replenished with ice and seafood product.
Check and verify freshness of seafood items in live tanks. Verify and remove foul or spoiled product and rotate merchandise
The Seafood Clerk will assist customers on seafood products, prices and service.
Offer assistance in finding or suggesting the selection of seafood product. Prepare special seafood fillets and cuts as requested by customers.
The Seafood Clerk will weigh, price, and package customer selections using weigh scales, label machine and wrapping machine.
Process merchandise according to production guidelines and follow established sanitation standards.
The Seafood Clerk will keep displays iced according to company policy and change ice as scheduled
Receive and unload seafood delivery truck and store product in designated area.
Receive supplies, organize and maintain inventory of newly received merchandise.
Monitor cooler, display cases, and tanks for correct temperature to assure product quality.
The Seafood Clerk will maintain a clean and neat department, free from safety hazards; report hazards to management.
Work in a safe and proper manner, exercising safe food handling practices.
Exercise proper safety practices on use of all equipment.
Operate and clean seafood equipment and tools.