About The Position

The Seafood Clerk at Cosentino's Price Chopper #249 is expected to provide exceptional customer service while maintaining a clean and organized seafood department. This role requires a strong understanding of food safety and sanitation, effective communication, and the ability to work as part of a team. The ideal candidate will be detail-oriented, possess a positive attitude, and be willing to learn about seafood preparation and merchandising.

Requirements

  • Working knowledge of food safety and sanitation practices.
  • General knowledge of customer service principles.
  • Ability to lift up to 50 pounds.
  • Effective communication skills.
  • Ability to work a flexible schedule, including weekends and holidays.

Nice To Haves

  • Prior experience in a food service environment.
  • Familiarity with seafood products and preparation techniques.
  • High school diploma or equivalent.
  • Cooking
  • Restaurant Operation
  • Positivity
  • Teamwork
  • Sanitation
  • Food Services

Responsibilities

  • Provide excellent customer service by greeting customers and assisting them with their seafood selections.
  • Prepare and package seafood items according to company standards, demonstrating proficiency in food preparation techniques.
  • Maintain a clean and organized work area, adhering to strict food safety and sanitation guidelines.
  • Merchandise seafood displays to maximize sales and appeal to customers.
  • Follow all company policies and procedures related to food handling and safety.
  • Demonstrate a willingness to learn new skills and expand knowledge of seafood products.
  • Assist with general store operations as needed, including maintaining cleanliness throughout the store.

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What This Job Offers

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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