SEAFOOD/CLERK

Kroger • Warrenton, OR

117d

About The Position

Prepare and display Seafood items for sale in an efficient, sanitary and artistic manner and in accordance with company standards and policies. Perform customer service functions and follow all company policies and procedures. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Requirements

• Minimum effective written and oral communication skills.
• Ability to read shelf tags, signs, product labels, training materials, and bulletins.
• Ability to multi-task, set priorities, and present information in a professional manner.
• Personal initiative and follow through to completion.
• Ability to work as part of a team in a fast-paced environment.
• Must be able to work with various cleaning solutions and safely use sharp tools.
• Must be able to perform the essential functions of this position with or without reasonable accommodation.

Nice To Haves

• Past work record reflects dependability and integrity.
• Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.
• Experience in grocery retail, customer service, and food preparation.

Responsibilities

• Prepare and display Seafood items for sale in an efficient, sanitary and artistic manner.
• Perform customer service functions and follow all company policies and procedures.
• Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.
• Engage customers and associates with effective written and oral communication skills.
• Read shelf tags, signs, product labels, training materials, and bulletins.
• Multi-task, set priorities, and present information in a professional manner.
• Work as part of a team in a fast-paced environment.
• Use various cleaning solutions and safely operate sharp tools and production equipment.
• Unload and store merchandise, prepare and display foods in compliance with Food Safety Policies and Procedures.
• Perform required temperature monitoring and monitor product quality.
• Keep sales areas, backrooms, and coolers clean and well organized.
• Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise.
• Operate cash register in accordance with company procedures.

What This Job Offers

• Industry: Food and Beverage Retailers