SE FlavUR Manager

University of Richmond

127d • $14

About The Position

Student Manager is required to know all policies and be able to enforce them tactfully and respectfully. Student Managers work to maintain a clean cafe, train, correct and mentor other student employees, and work with cash funds or maintain money as needed. Student Managers support management staff and other off campus employees to complete any tasks as assigned. Student Managers may be key holders (closers/openers) with proper instruction. This position performs tasks and responsibilities that are equivalent to an off campus, Dining Services staff member. Specialized skills are required to perform complex tasks. High levels of accountability and professionalism required. Supervision of other student employees is required.

Requirements

• 2 Years (3 full semesters cumulative experience) of experience in an on campus café or restaurant location with progressive duties assigned.
• Experience in training, mentoring and managing.
• Excellent communication skills, reliability and accountability.
• Must have ability to multi task and work efficiently in a fast-paced environment.
• Must be able to work productively with little supervision.
• Must have a friendly and approachable demeanor, and a calm attitude when under pressure.
• Must be able to provide guidance and correction in a productive and respectful tone.
• Must be able to stand for long periods.
• Must be able to lift 25 pounds.

Responsibilities

• Trains and mentors student employees and ensures safe, hygienic and professional behavior.
• Assigns tasks to student employees, and helps keep them on track.
• Makes sure morning, mid shift and/or evening checklist are complete.
• Completes food/drink orders/production as assigned.
• Maintains food/drink stations.
• Cleans, organizes and stocks.
• Provides excellent customer service, and acts as a representative of our department.
• Assists with customer complaints or problems and finds workable solutions.
• Helps student employees make menu items correctly and efficiently with excellent presentation.
• Knowledge of Virginia health code standards, and mentors others to ensure sanitation and safety.
• Assists manager/lead in day-to-day operating functions such as schedule management, replenishing cash funds, deposits, inventory, ordering and other office functions.
• Manages Opening/Closing activities during shift, and ensures that standards are met.
• Assists during inclement weather planning and staffing.
• Assists with any student employee who has problems or concerns, and helps find workable solutions for them using available resources and mentorship of management.
• Assists in special projects or training as assigned by manager.

Benefits

• Pay Grade: SP Student 4, starting at $14.25/hr

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees