This position is part of the Fermentation Group within the Biotechnology Research division of ADM. The group's focus is on validating new production strains, as well as scaling up and down fermentation processes. They work on optimizing and troubleshooting current fermentation methods, covering both bacterial and fungal fermentations, microbial identification, sample analysis, and data analysis. The candidate will be responsible for recording, sampling, and monitoring fermentations in our laboratories and pilot plant areas. Additionally, the candidate will provide project support by assisting with preparation work during the week when sampling demand is at a minimum.
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Job Type
Full-time
Career Level
Entry Level