Scientist (I), Small Scale Fermentation – Decatur, IL
About The Position
Scientist (I), Small Scale Fermentation – Decatur, IL ADM Research & Development This is an exempt level position. Position Summary The Research Cell Engineering team is recruiting a motivated scientist to execute bench-scale fermentation experiments supporting critical biotechnology projects for ADM. This role is lab-focused, and this scientist will be responsible for fermentations using several types of cutting-edge bench top bioreactors. As an important member of the small-scale fermentation (SSF) team, the successful candidate will participate in strain evaluations of genetically engineered cell factories and contribute to the earliest stages of fast-paced bioprocess development by providing critical feedback on strain performance and physiology. This scientist will collaborate with Cell Engineering scientists with expertise in strain engineering, biochemistry, automation and -omics technologies. This team member will assist the small-scale fermentation team with the setup, execution, and troubleshooting of fermentation experiments. They will perform regular maintenance of laboratory equipment and will regularly engage with continuous improvement of fermentation processes, operational issues, and safety.
Requirements
- MSc or BSc with 1-4 years of relevant experience in microbiology, fermentation science, or related field
- Experience with lab scale industrial microbiology research, including with aerobic or anaerobic fermentation of bacteria, yeast, or filamentous fungi
- Must have a strong safety mindset, and experience with biological and chemical laboratory safety protocols is a plus.
- Ability to work collaboratively within a diverse, multidisciplinary team.
Nice To Haves
- Familiarity with benchtop fermentation equipment (Eppendorf Dasgip, Sartorius Ambr250, or similar) is preferred.
- Experience with microbiology sample analysis (e.g. OD, CEDEX, pH, density, dry cell weight) preferred
Responsibilities
- Work within a team to execute fermentation experiments from 0.1L to 1.3L scale, including media preparation, vessel setup and operations, inoculation, sampling, and cleanup.
- Maintain thorough documentation using an electronic lab notebook.
- Conduct at-line analysis of fermentation samples, as necessary
- Work using aseptic techniques and maintain a clean laboratory workspace
- Conduct basic maintenance of fermentation and analytical equipment
- Develop fermentation protocols and create corresponding documentation including Standard Operating Procedures (SOPs) and Job Safety Assessments (JSAs)
- Contribute to continuous improvement efforts on execution of fermentations
- Occasional weekend or evening work may be required.
- Must be able to safely lift 50lbs.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Number of Employees
5,001-10,000 employees
