Memphis-Shelby County Schools is seeking dynamic educational champions ready to position the district as a national exemplar of education transformation. The district needs leaders with a fierce commitment to actualizing a bold vision that yields ambitious outcomes for more than 110,000 students and families across the Memphis-Shelby County area. Successful candidates are courageous thinkers and doers, prepared to navigate complex environments, present innovative ideas, and execute sustainable plans. They are solutions-oriented, capable of synthesizing information, adjusting goals, and delivering measurable results. They are also high-performing gamechangers, mobilizing and empowering teams, making people-centered data-informed decisions, and relentlessly removing barriers for students. The School Nutrition Supervisor ensures the efficient operation of the school cafeteria, supervises staff, orders foods and supplies, oversees food planning, preparation, and service, and supervises point-of-sale terminal operation and financial reporting. This role may also involve providing food services for one or more satellite sites and/or operating a cluster school/schools or a high-volume location, ensuring compliance with all applicable District and Board policies and procedures and State, Federal regulations.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED