School Nutrition (SN) Assistant Manager FY2526_124

Belgrade Public Schools•Belgrade, MT

12h•Onsite

About The Position

The SN Assistant Manager will work under the direction of the SN Manager to prepare and serve nutritious, high-quality meals for students and staff within the school district. This position involves supporting meal preparation, maintaining kitchen cleanliness, ensuring proper food handling practices, and assisting in the overall operation of the school nutrition program. This position requires adherence to state and federal guidelines, support of District goals and initiatives, and dedication to growing the SN program, both at their assigned school and throughout the district.

Requirements

Any combination of training, education and experience equivalent to graduation from high school
Minimum of 2 years in a commercial kitchen or restaurant
Possess a willingness to learn about K-12 food services operations
Ability to effectively operate, with instruction, commercial kitchen machinery/equipment
Demonstrate knowledge of the principles of food management, nutrition, and applicable safety regulations
Ability to express oneself clearly and concisely in both oral and written communications
Ability to perform the basic math skills involved in recipe conversions, procurement, inventory and production records
Ability to set priorities, work as part of a team, and tolerate frequent interruptions
Ability to quickly learn software applications used by School Nutrition
Possess knowledge of materials and methods used in cooking
Possess knowledge of kitchen equipment and how it operates
Demonstrate personal hygiene and maintain a neat appearance
Possess knowledge of sanitation standards and chemical use in the kitchen
Flexibility to work irregular hours depending on the needs of the SN Department
Ability to effectively work and communicate with students, parents, and school staff
Ability to problem solve to analyze and resolve issues as they come up
Ability to maintain confidentiality of student matters
Ability to perform duties in accordance with all District, State and Federal requirements
Skill in adhering to safety practices
Possess physical strength, stamina, and endurance with the ability to do vigorous manual work and heavy lifting
Must have or be able to quickly complete Food Managers Certification
Must complete USDA Professional Standard Training Requirements as required for continued employment

Nice To Haves

At least 1 year in a K-12 or residential environment
Experience with managing employees or work teams
Experience with procurement and inventory

Responsibilities

Demonstrate a positive, motivating, and caring attitude for students, staff and guests while representing the standards of the Belgrade School District
Oversee all areas of food preparation, meal serving and cleanup as assigned by the SN Manager
Demonstrate proper cooking methods and techniques, emphasizing good nutrition and serving quality food
Participate in the planning of menus, ordering of food and supplies, and maintaining an accurate inventory
Assist the SN Manager in maintaining compliance with District, State and USDA guidelines
Show an ability to effectively communicate with the School Principal and school staff in order to facilitate the goals of the School Nutrition Department
Handle food according to proper sanitation regulations and follow safety standards
Assist with food preparation for special events, school functions, or other district-related activities as needed
Willing to maintain and update school nutrition abilities by attending workshops, conferences, and in-service programs
Ability to attend mandatory meetings outside of regularly scheduled work hours
Punctual and consistent attendance is an essential part of the job